Spring Cottage At Our Inn Near Harpers Ferry

Welcome!

We are so excited to welcome you back for a safe, private, and relaxing getaway!

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From homemade breakfast entrees to our multi-coursed dinners, we are committed to excellence and exemplary service. The culinary team of our restaurant, located in the historic manor house, work tirelessly to source and use the freshest seasonal ingredients in the creation of every dish.

Dinner at Our Restaurant

During your stay in our historic West Virginia bed and breakfast, indulge in a romantic gourmet dinner at our elegant restaurant for a meal that’s both exquisite to the palate and memorable to the heart. Our Charles Town WV restaurant experience showcases the artistry and skill of our culinary team. For more than 20 years, our chefs have taken pride in creating prix fixe menus using local and seasonal ingredients when available.

Dress Code: Business casual, polished-yet-comfortable. We want guests to feel at ease and enjoy the dining atmosphere.

 

Current Dining Schedule

Dinner Reservations Available at the Restaurant • 24 hours advance notice is requested for dining reservations

Five Course Tasting Menu $115 per person | Wine Pairing $75 per person

À La Carte Options | Pricing Varies

Served every 30 minutes from 6:00pm to 8:00pm Monday and Tuesday
Served every 30 minutes from 5:00pm to 8:00pm Wednesday through Sunday

Please see our Special Events Tab for upcoming special dining experiences!

 

Rejuvenating Gourmet Breakfast • Daily
Valued at $30 per person
Included in your night’s stay!

Served in the dining room between 8:00am and 10:00am daily by reservation.

 

Lunch offered for parties of 6 or more by reservation only

Take a tour of northern Virginia wineries and you will also receive a 10% discount on our premium wine pairing with your meal.

Wine List

Hillbrook Inn & Restaurant has more than a 100-wine selection from the world’s greatest wine regions. Each wine has been hand-selected and specifically chosen to complement our current menu.  We also offer an extensive list of wines by the glass, local wines, aperitifs, and after dinner selections.

Reservations & Food Restrictions

Reservations

Our beautifully appointed dining rooms at our West Virginia’s bed and breakfast are located in the historic manor house. To accommodate all of our guests and ensure a quality experience, we kindly request that dinner reservations be made 24 hours in advance.

Food Restrictions

Our menus are influenced by market availability and product freshness. Allergies and dietary restrictions can be accommodated with 24-hour advance notice.

All prices displayed do not include taxes, gratuities or beverages. Reservations required. Call 1.800.304.4223 for reservations or Request Online.

Gourmet Breakfast

Included with your room stay is a rejuvenating gourmet breakfast! We consider serving you a pleasure. This is nowhere more evident than each morning at breakfast. The heart of our Charles Town, WV Inn is our beautiful breakfast service. Relax in our charming sun porch or dining room over freshly brewed local coffee and juice accompanied by our Hillbrook Breakfast Experience options prepared especially for you in our kitchen. Each morning we seek to provide a creative and delicious start to your day. From classic Eggs Benedict to decadent Banana Stuffed Crepes or our traditional Country Breakfast each menu displays skill and sumptuous fare.

Breakfast Options

TRADITIONAL SIT DOWN: Enjoy a choice from our Hillbrook Breakfast Experience served daily from 8:00am to 10:00am by reservation in the Main House overlooking Hillbrook’s magnificent grounds. Reservations required.

CONTINENTAL BREAKFAST: A continental breakfast is available if you prefer to dine in the comfort of your suite at the Hillbrook Estate, or at our Farmhouse or Hawthorn companion properties.  We will provide our chef’s choice continental menu with complimentary tea and coffee available with the Keurig™ Coffee System located in our guest suites and common areas.  Please advise a Hillbrook Inn Guest Services Representative 24 hours prior to your arrival if you prefer this option.

Waiter at Our Restaurant

CONCIERGE SERVICE

We can provide parties or groups with in-house preparation of breakfast* or evening hors d’oeuvres** when the entire Farmhouse and/or Hawthorn property is booked exclusively by one party.

  • Concierge Service Breakfast will be priced at $30 per person plus tax, gratuity and a $100 set-up fee.
  • Concierge Service Hors D’Oeuvres will be priced a la carte.
  • Private chef fee $250.

Please note: Due to liability, guests may not utilize the house kitchens for personal use.

*Our menus reflect seasonal ingredients and are subject to availability. Therefore, please understand there can be changes due to product availability. We hope you enjoy the culinary experience created especially for you!

Holiday Luncheon

Sunday, December 10, 2023

Lunch served from 12:00pm – 3:00pm

Arrive 30 minutes before your reservation for a meet and greet with Santa!

Adult Menu | $55 per person

First Course

Salad | Butternut | Goat Cheese | Pecan | Maple Vinaigrette   or   Selection of Artisan Cheeses

Entree’

Chicken | Polenta | Roasted Carrot | Creamy Mustard Sauce   or   Salmon | Cavatelli | Asparagus | Spinach | Saffron Sauce

Dessert

Black Forrest Cake   or   Carrot Cake Cheesecake

Children’s Menu | $35 per person

First Course

Fresh Fruit

Entree’

Spaghetti and Meatballs   or   Chicken Tenders | Potato Wedges

Dessert

Apple Cake | Ice Cream   or   Carrot Cake Cheesecake

 

 

 

Chef teaching a cooking class

The Art of Cooking at Hillbrook Inn!

CURRENTLY UNAVAILABLE

Culinary/cooking classes at our West Virginia resort are the perfect way to enhance your visit. In each class, you will partake in hands-on preparation while learning from one of our expert chefs. We also provide you with recipes and the chance to enjoy your culinary creations. Classes are held in kitchen at the Hawthorn Estate.

People taking a cooking class

Sous Vide Cooking Class

CURRENTLY UNAVAILABLE

Want to know what Gourmet Chefs are using to cook your food? This is your opportunity to learn about this new cooking technique that is being used in the culinary world and introduced to our homes. This method is known in the industry to improve reliability and food quality. Sous vide involves slow cooking vacuum-sealed food at a constant, low temperature, locking in flavors for a delicious and healthy meal. Join us in learning to cook like the professionals!

Homemade ravioli

Pastability Class: The Art of Making Homemade Pasta and Sauce

CURRENTLY UNAVAILABLE

Few dishes are more satisfying than your own handmade pasta. You will learn to make dough for a noodle type pasta and ravioli, along with an accompanying sauce.

Group Cooking Classes for 2 – 10 guests
Available Thursdays & Fridays
12-2pm
$95 per person

People cutting vegetables on a cutting board

Private Cooking Class for 2

CURRENTLY UNAVAILABLE

Whether you’re a kitchen beginner, food enthusiast, or experienced cook, we can tailor your class experience to learn new skills and have fun in the process. Individuals, couples, or private groups will have the chef all to themselves to learn new skills, try new ingredients, or hone in on specific techniques.

Available upon request
12-2pm
$395 per couple
Contact us for more information 304-725-4223

(Price is based on 2 guests. No discount will be given for a single person in a private lesson. Advance reservations required.)

Important Travel Update

There is a detour in effect for guests arriving from the East via US 340 starting September 12th thru December 10th; click below for a map and full details.

Learn More & See Map