fine dining
Our unique, fine dining experience offers guests award winning meals created with passion!
Imagine indulging in a romantic dinner in our elegant and sophisticated dining room at our Charles Town WV restaurant. Let the warmth of a fire and the flicker of candles set the ambiance to create a meal both exquisite to the palate and memorable to the heart.Our culinary team uses only the freshest ingredients and purchases locally to help support our community when products are in season. Our Chef’s take pride in creating daily prix-fixe menus utilizing the dietary needs and restrictions of our guests. No menus will be presented.
May 12, 2013 • 1pm
$35.00 per person plus tax and gratuity.Reservations Required. Prix Fixe Dining. No menu presented.Sorry We are Booked For Mother's Day Luncheon!
Sumptuous Five-Course Candlelit Dinner, seating promptly 8:00 PM. Menu is determined by market availability as well as dietary needs and restrictions of our guests. Please do not hesitate to tell us your dietary preferences, because you will be pleasantly surprised with our culinary teamsour culinary teams ability to adapt a menu to the dietary needs of all our guests; including the needs of a diabetic or vegetarian guest. Along with a long list of dietary requirements and allergies we often work around, Chef Hale incorporates only the freshest and finest ingredients into her set menu at our romantic West Virginia inn and restaurant.$65.00 per person plus tax and gratuity.Reservations Required. Prix Fixe Dining. No menu presented.
  
Quite Splendid Three-Course Dinner, seating promptly 6:00 PM. Menu is determined by market availability as well as dietary needs and restrictions of our guests. Please do not hesitate to tell us your dietary preferences, because you will be pleasantly surprised with our culinary teams ability to adapt a menu to the dietary needs of all our guests; including the needs of a diabetic or vegetarian guest. Along with a long list of dietary requirements and allergies we often work around, Chef Hale incorporates only the freshest and finest ingredients into her set menu.$45.00 per person plus tax and gratuity.Reservations Required. Prix Fixe Dining. No menu presented. 
You Asked & We Brought It Back! Hillbrook Inn will be offering our traditional three-course lunch on the following dates at 1pm.
| 2013 Dates |
Description |
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| May 12, 2013 |
Mother’s Day Luncheon
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| August 25, 2013 |
Traditional Three Course Lunch
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| December 8, 2013 |
Christmas Luncheon
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$35.00 per person plus tax and gratuity.Reservations Required. Prix Fixe Dining. No menu presented.
Relaxing Three-Course Lunch Overlooking Our Extensive Grounds!
12:00 PM – 2:00 PM. GROUPS OF 8 OR MORE Our culinary team creates a set menu daily to accommodate guests’ dietary needs and restrictions. Each course is a splendid surprise and a delightful experience for your palate as you enjoy superb Charles Town dining.
$45.00 per person plus tax and gratuity.Reservations Required. Groups of 8 or more only! 
Celebrate The Ordinary & Transform It Into Extraordinary!
Join us in our West Virginia kitchen for one of our cooking classes, covering a wide range of topics from regional and ethnic cuisines to seasonal and holiday offerings. Classes are interactive, entertaining, and of course, filled with delicious food. Ask us about a gourmet get-away and plan a distinctly ‘tasteful’ experience.
Saturdays and Sundays
Be sure to make your reservation well in advance! Classes fill fast and are limited to 6 guests per class. Classes are typically two hours and start promptly at the scheduled time.
Classes are $45 per person.
Classes are offered Saturdays from 10:30 – 12:30 and Sundays from 12:00 – 2:00
| 2013 Dates |
Class: Description |
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| May 4 |
The Global Kitchen: Chef’s monthly choice of either French, Latin, Asian or Mediterranean style. Gain insight into the tastes and traditions of world cuisines. |
| May 11 |
A Fresh Approach: Cooking for a healthy lifestyle is easy and tasty. Learn smart choices and clever preparation tips and taste the freshness! |
| May 18&19 |
Let’s Party: Tips for entertaining in style with recipes for hors d’oeuvres, canapés and tapas that are sure to make any gathering a special one. |
Other Classes:
Pasta-bilities: Achieve the art of making fresh pasta and three, Italian sauces. Enjoy the flavors of Italy through simple skills and preparation techniques.
You’re So Saucy!: Learn the technique for preparing the five-classic French sauces: Béchamel, Velouté, Espagnol, Hollandaise and Tomate. These skills will enhance even the most simple of menus! Learn who will enhance!
A Fresh Approach: Cooking for a healthy lifestyle is easy and tasty. Learn smart choices and clever preparation tips and taste the freshness!
Chef 101: Discover the art of sautéing, searing and pan-frying incorporated with basic knife skills. Create impressive dishes…a must for the aspiring cook!
That’s Amore: Create a memorable, romantic dinner in three easy courses. Learn the art of beautiful food, simply prepared and make memories with someone special!
The Comfort Factor: Gain insight into creating delicious soups and stews. Imagine one dish meals to satisfy and delight everyone!
Where there’s Smoke: …there’s grilling! Join us for a backyard primer in basic grilling techniques, delicious rubs & sauces and tasty accompaniments.
Sensational Seafood: Experience the art of fine seafood preparation and create memorable dishes. From ceviche to scampi, the possibilities are endless!
Fun with Funghi: Discover the diversity of cooking with mushrooms. Sauces, soups, accompaniments and seasonings to enhance your cooking repertoire.
The Global Kitchen: Chef’s monthly choice of either French, Latin, Asian or Mediterranean style. Gain insight into the tastes and traditions of world cuisines.
Red, White & You: Explore traditional American cuisine and some of the foods that are a part of our national menu. From Boston to Albuquerque taste the flavors that make America great!
Celebration Kitchen: Seasonal opportunities that feature foods for the holidays!
Call Today to Book Your Cooking Class! 1-800-304-4223
Virginia is now recognized as a premier wine region in the U.S.
Let Hillbrook chauffeur you around to a few of our favorite wineries and learn what the buzz is about.
We will arrange a 4-hour tour for you to visit 3 to 5 different wineries. You will learn first hand about some of the very best wines Virginia has to offer. Tour includes transportation, tasting fees for all wineries and gourmet snacks designed to compliment your wine. In addition you will be provided a discount coupon to be used towards Hillbrook’s Premium wine paring during our 5-course dinner.
Be sure to make your reservation well in advance!
Tours fill fast and are limited to 6 guests.
Tours are typically 4 hours and depart promptly at the scheduled time.
Tours are $85 per person
Tours are offered Saturdays from 1:30 – 5:30 and Sundays from Noon – 4:00.
Call Today To Book Your Tour! 1-800-304-4223
During your visit you can enjoy one of your favorite cocktails by the bar, sit in front of the fire and accompanying flat screen TV or take pleasure in sitting on the sunny front terrace. Many guests enjoy playing on the baby grand piano or listening to the fountain on the front terrace during their visit.
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You do not have to be a guest of Hillbrook Inn to join us for a cocktail. You are welcome to stop by the Tavern for a drink and a tour of the inn.
| May 4 |
The Global Kitchen: Chef’s monthly choice of either French, Latin, Asian or Mediterranean style. Gain insight into the tastes and traditions of world cuisines. |
| May 11 |
A Fresh Approach: Cooking for a healthy lifestyle is easy and tasty. Learn smart choices and clever preparation tips and taste the freshness! |
| May 12, 2013 |
Mother’s Day Luncheon
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4490 Summit Point Road • Charles Town, WV 25414
Some GPS units will use Summit Point "Pike"
39.253879, -77.931021 N39°15.2327', W077° 55.8613'
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